Ingredient Information
Dark Muscovado Sugar, Raisins (11%) [Raisins, Sunflower Oil], Sultanas (11%) [Sultanas, Sunflower Oil], Veg Suet [Non-Hydrogenated Vegetable Oils (Rspo Palm Oil, Sunflower Oil),
Wheat Flour], Currants (11%) [Currants, Sunflower Oil],
Egg, Rusk [
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Flour (
Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Water, Apples [Water, Citric Acid, Antioxidant (E300)], Mixed Peel [Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Sugar, Acidity Regulator (E330)], Brandy (2%), Rum (2%), Lemon Juice, Lemon Zest, Salt, Mixed Spice
Allergy InformationFor allergens, including cereals containing gluten, see Ingredients in
bold.
Nutritional Information
Typical Values | Per 100g |
Energy | 1408 kJ |
Energy | 335 kcal |
Fat | 11.9 g |
Of which Saturates | 6.3 g |
Carbohydrate | 51.3 g |
Of which Sugars | 40 g |
Protein | 3.7 g |
Salt | 0.5 g |
Cooking Information
TO STEAM: This is a guideline only. Leave basin with lid on. Place basin in a steamer over boiling water and steam for 60 minutes. Ensure that water does not enter the Christmas pudding. Do not allow the steamer to boil dry,
TO MICROWAVE: This is a guideline only. It is suggested that you consult your appliances instruction manual. Loosen lid and place in microwave plate. Heat on full power. 750W/Cat D 3minutes 30 seconds or 850W/Cat E 3 minutes. Leave to stand for 1 minute before serving.
Storage Information
0 - 5C°
Country of OriginUnited Kingdom