Pork and Venison Burgers (4 x 4oz)
SKU: BUPV
GTIN: 5060220211797
Lean, savoury venison paired with enough pork to keep the patty moist. A firm favourite with grownups and children alike. These burgers go brilliantly with rich tomato chutney and a slice of blue cheese.
Ingredient Information
RT Pork (56%) (Pork), Venison (24%), Water, Seasoning [Rusk (
Wheat),
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Dried Apple (
Sulphites), Salt, Dried Onion (
Sulphites), Yeast Extract, Sugar, Herbs, Preservative (E221) (
Sulphites), Stabiliser (E450), Citric Acid, Natural Flavouring, Antioxidant (E301), Colour (Carmine)]
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1786 kJ |
| Energy | 432 kcal |
| Fat | 40 g |
| Of which Saturates | 0.2 g |
| Carbohydrate | 8.6 g |
| Of which Sugars | 2 g |
| Protein | 10 g |
| Salt | 1.9 g |
Storage Information
0 - 5C°
Cooking Information
Grill Instructions: Place under a pre-heated medium grill for 16-17 minutes, turning occasionally. Oven cook Instructions: Place on a lightly greased baking tray. Cook in the centre of a pre-heated oven at 190°C/375°F/Gas Mark 5 for 25-35 minutes. Shallow Fry Instructions: Fry in a little oil over a medium heat for 10-15 minutes, turning occasionally. Drain well before serving.
