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Elevate every meal with The Country Victualler’s premium sides collection, featuring expertly prepared vegetables, potatoes, and seasonal accompaniments crafted to complement any main dish.
Discover rich, comforting flavours such as spiced red cabbage with cranberries, chantenay carrots with orange & honey butter, and charred Brussels sprouts with pancetta and chestnuts, all prepared to bring depth and balance to your plate.
Enjoy classic favourites including dauphinoise potatoes, boulangère potatoes, parmentier potatoes, and indulgent truffle & parmesan wedges, each crafted for perfect texture and flavour.
Complete your roast with seasonal highlights such as honey & grainy mustard roasted parsnips, carrot & swede crush with brown butter & thyme, and our rich truffle & mushroom forcemeat stuffing.
Whether you are preparing a Sunday roast, festive feast, or everyday family meal, our artisan sides are designed to bring restaurant-quality flavour to your table.
